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Forsbacka Manor

Menu

Menu

Light snacks

  • 60:-
    Bowl with olives
  • 40:-
    Marcona almonds
  • 65:-
    Scallop

    with pickled chili, browned butter & sesame sauce

Appetizers

  • 190:-
    Toast Skagen

    Hand-peeled prawns, dill, lemon, mayonnaise & butter-fried bread

  • 165:-
    Burrata

    Asparagus, Kalix roe & whey sauce

Main Courses

  • 225:-
    Forsbacka's schnitzel

    with anchovy butter & fried potatoes

  • 355:-
    Grilled Swedish sirloin 250g

    Served with garlic butter, asparagus, red wine sauce & fries

  • 385:-
    Butter-baked cod

    with dill-flecked potatoes, green asparagus, herb salad & classic Sandefjord sauce

  • 245:-
    Mushroom Risotto

    with roasted mushrooms, asparagus & grated hard cheese

  • 225:-
    Smash Burger

    Classic cheeseburger with ketchup, mustard & yellow onion. Served with fries.

  • 195:- / 225:-
    Caesar Salad

    Based on romaine lettuce, parmesan, Caesar dressing, and croutons. Choose between chicken or shrimp.

Desserts

  • 100:-
    Crème brûlée

    with a flavor of punch

  • 135:-
    Chocolate Cake

    with vanilla cream and fresh berries

  • 25:-
    A small bowl of cream toffee from Dalskonfektyr

    Second sorting

Liquid Desserts

  • 175:-
    Colorado bulldog

    Nordmarkens Vodka, KASK
    coffee liqueur, Hammars Cola & cream

Anno.

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1818

herrgård
forsbacka logo

Check-in: from 3:00 PM
Check-out: no later than 11:00 AM